Fijian Dining

Fijian Dining

Known for our fantastic Fijian food, Mantaray Island Resort delivers a dining experience that celebrates fresh flavours and island-inspired dishes.

Mantaray dining

Compulsory Meal Package — Adults FJD 184 per person, per night; Children (4–12) FJD 76; Infants (0–3) dine free of charge (1 September 2026 – 31 March 2027). An extra lunch is available for FJD 38.

Main restaurant

Restaurant

Main restaurant

Enjoy a continental buffet breakfast as part of the compulsory meal package, with cereals, toast, fried eggs, fresh fruit, pancakes, tea, coffee and juice. Additional cooked options are available to purchase from the menu.

  • · Lunch is served à la carte, featuring freshly caught fish and chips, our Gourmet Burger, and lighter options like a quinoa salad or poke bowl
  • · Dinner showcases vibrant Fiji flavours alongside European, Indian and Asian dishes
  • · Once a week, a traditional Fijian Lovo buffet is slow-cooked underground over hot rocks
Manta Shack

Restaurant

Manta Shack

For a casual bite, visit our newly opened Manta Shack where the wood-fired pizza oven fires up each afternoon. Select your favourite pizza and enjoy it overlooking the ocean.

Beach bar

Restaurant

Beach bar

From classic cocktails to Fiji beer and a few favourite wines, our Beach bar is the perfect place to unwind after a day in the sun.

  • · Romantic Dinner for Two is offered on the promotions page — price not published; 24 hours’ notice required.
  • · Special dietary requirements: vegetarian dishes available; dietary needs catered upon request.
  • · Soy milk and other dairy-free alternatives available on request at breakfast.

Book direct

Book the boat, the table, and the villa in one place.

Direct reservations apply current packages and transfers. Book Now opens this site’s booking page.

Check Availability